We wanted to thank everyone who supported our recent #KitchenShamanCooks campaign and let you know what else Chef Johnnie and Kitchen Shaman will be up...
Happy World Vegan Day, and Month. The Vegan Society coined the phrase vegan in 1944. World Vegan Day was implemented in 1994 by the President to commemorate the 50th anniversary of the Vegan Society. The word vegan has grown to carry weight and meaning over the years....
It’s almost November and time to look at all the food holidays that vegans can celebrate. Up first, it’s World Vegan Month! This is the time to learn all you can about eating vegan, why factory farming is inhumane, and what we can do to build urban gardens...
October is National Chili Month (the dish not the pepper) and in celebration, I thought I would bring this tried and true recipe to your attention. Having grown up in the Southwestern United States, making a good chili carries with it a sense of pride. From "A...
One of the staples I have cooked over the years, both professionally and at home, is roasted salsa. This is an easy and fun condiment to make for all sorts of parties, picnics, and dinners. Since I'm from the Southwest, salsa is one of the first things I learned to...
By now you've heard about our campaign to produce a cooking show in 2016. If you haven't, check it out here: igg.me/at/kitchenshamancooks. To celebrate the project, we're having a party in Phoenix -- and you're invited! Join us Saturday, October 24th (6 - 8 pm) at...
I recently attended the 4th Ave Roosevelt Row Chile Festival here in Phoenix, AZ. While there was no program that listed time of events, including the chef demos, there were many food vendors with unexpected vegan options. UB pulled jackfruit tacoHere in the Southwest...
It’s the fall season which means all things pumpkin, from pies to lattes, ravioli to smoothies. Grocery stores are stocked to the rafters with orange covered boxes and cans. This is also the time of year I purchase sugar pie pumpkins, cut them open, gut them,...
Pumpkins are a symbol of the fall harvest. They invoke in us the feeling that summer is over and winter approaches. As the leaves on trees turn, pumpkins are harvested and piled up in attractive displays in the grocery stores, ready for us to pick, choose, and...
After months of planning, we're pleased to announce that we are launching a crowdfunding campaign today, October 1st. We want to turn the things you love about this blog into a web series and we need your help. We have created a number of videos showing you recipes,...
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